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Soup, Roasted Red Pepper and Tomato
Health Score N/A
Soup, Roasted Red Pepper and Tomato
Campbell's
Nutrition Facts
Serving Size: 1 can
Nutrition Amount Per Serving % Daily Value*
Total Fat 4.0g 5%
Saturated Fat 2.0g 10%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 10mg 3%
Sodium 540.0mg 23%
Total Carbs 18.0g 7%
Fiber 2.0g 7%
Sugar 10.0g --
Protein 2.0g --
Vitamin A 190.0mcg 20%
Calcium 40mg 4%
Iron 0.0mg 0%
Potassium 260mg 6%
Vitamin C 0mg --
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
N/A
Health Score
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General Health
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Men's Health
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Women's Health
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Pregnancy & Maternity
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Diabetes
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Heart Health
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Cream, Red Peppers, Roasted Red Peppers, Sweet Potatoes, Modified Cornstarch, Sugar, Contains Less than 2% of: Carrot Juice Concentrate, Salt, Extra Virgin Olive Oil, Milk Protein Concentrate, Onions, Carrots, Cabbage, Celery, Citric Acid, Dried Garlic, Smoked Paprika, Spices.
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